<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Microbial Activity | Amano Lab | Hokkaido University</title><link>https://amanoresearch.com/tags/microbial-activity/</link><atom:link href="https://amanoresearch.com/tags/microbial-activity/index.xml" rel="self" type="application/rss+xml"/><description>Microbial Activity</description><generator>HugoBlox Kit (https://hugoblox.com)</generator><language>en-us</language><lastBuildDate>Wed, 14 Dec 2022 00:00:00 +0000</lastBuildDate><image><url>https://amanoresearch.com/media/icon_hu_1c0e9cb08cfb822a.png</url><title>Microbial Activity</title><link>https://amanoresearch.com/tags/microbial-activity/</link></image><item><title>A device for assessing microbial activity under ambient hydrostatic pressure: The in situ microbial incubator (ISMI)</title><link>https://amanoresearch.com/publication/amano-202212-ismi/</link><pubDate>Wed, 14 Dec 2022 00:00:00 +0000</pubDate><guid>https://amanoresearch.com/publication/amano-202212-ismi/</guid><description>&lt;p&gt;Microbes in the dark ocean are exposed to hydrostatic pressure increasing with depth. Activity rate
measurements and biomass production of dark ocean microbes are, however, almost exclusively
performed under atmospheric pressure conditions due to technical constraints of sampling equipment
maintaining in situ pressure conditions. To evaluate the microbial activity under in situ
hydrostatic pressure, we designed and thoroughly tested an in situ microbial incubator (ISMI). The
ISMI allows autonomously collecting and incubating seawater at depth, injection of substrate and
fixation of the samples after a preprogramed incubation time. The performance of the ISMI was tested
in a high‐pressure tank and in several field campaigns under ambient hydrostatic pressure by
measuring prokaryotic bulk 3H‐leucine incorporation rates. Overall, prokaryotic leucine
incorporation rates were lower at in situ pressure conditions than under to depressurized conditions
reaching only about 50% of the heterotrophic microbial activity measured under depressurized
conditions in bathypelagic waters in the North Atlantic Ocean off the northwestern Iberian
Peninsula. Our results show that the ISMI is a valuable tool to reliably determine the metabolic
activity of deep‐sea microbes at in situ hydrostatic pressure conditions. Hence, we advocate that
deep‐sea biogeochemical and microbial rate measurements should be performed under in situ pressure
conditions to obtain a more realistic view on deep‐sea biotic processes.&lt;/p&gt;</description></item></channel></rss>